verb🔗ShareTo convert (sugar) into caramel."The chef caramelized the onions slowly until they were sweet and brown. "foodsubstancechemistryprocessChat with AIVocabulary GamePractice Reading
verb🔗ShareTo brown (sugar) by means of heat."Slowly cooking the onions will caramelize them, which brings out the sweetness and gives them a brown color."foodprocessChat with AIVocabulary GamePractice Reading
verb🔗ShareTo undergo this kind of conversion or browning."The onions caramelized slowly in the pan, turning sweet and brown. "foodprocessChat with AIVocabulary GamePractice Reading
