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barbecue

/ˈbɑːbɪˌkjuː/ /ˈbɑɹbɪˌkju/
Visual illustration of barbecue: Meat, especially pork or beef, which has been cooked in such an apparatus (i.e. smoked over indirect heat from high-smoke fuels) and then chopped up or shredded.
noun

Meat, especially pork or beef, which has been cooked in such an apparatus (i.e. smoked over indirect heat from high-smoke fuels) and then chopped up or shredded.