noun🔗Shareदलहन, फलियाँThe fruit or seed of leguminous plants (as peas or beans) used for food."My doctor recommended I eat more legumes, like lentils and chickpeas, for a healthy source of protein and fiber. "मेरे डॉक्टर ने मुझे स्वस्थ प्रोटीन और फाइबर के स्रोत के लिए अधिक दलहन, जैसे दाल और छोले खाने की सलाह दी।foodvegetableplantagricultureseedChat with AIVocabulary GamePractice Reading
noun🔗ShareदलहनAny of a large family (Fabaceae, syn. Leguminosae) of dicotyledonous herbs, shrubs, and trees having fruits that are legumes or loments, bearing nodules on the roots that contain nitrogen-fixing bacteria, and including important food and forage plants (as peas, beans, or clovers)."My doctor recommended I eat more legumes, like lentils and chickpeas, because they are a good source of protein and fiber. "मेरे डॉक्टर ने मुझे अधिक दलहन, जैसे कि दाल और छोले खाने की सलाह दी, क्योंकि वे प्रोटीन और फाइबर का अच्छा स्रोत हैं।foodvegetableplantagriculturebiologyscienceChat with AIVocabulary GamePractice Reading
noun🔗ShareदलहनA pod dehiscent into two pieces or valves, and having the seed attached at one suture, as that of the pea."The farmer grew many legumes, such as beans and peas, in his field. "किसान ने अपने खेत में कई दलहन उगाए, जैसे कि बीन्स और मटर।vegetableplantfoodagricultureChat with AIVocabulary GamePractice Reading
