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cornichon

/ˈkɔːrnɪʃɒn/ /ˈkɔːrnɪʃən/

Meanings
noun

酸黄瓜, 小酸黄瓜。

A pickled gherkin cucumber.

Examples :

"I added a few cornichons to my cheese and charcuterie board for a tangy crunch. "
我在我的奶酪和熟食拼盘里加了几颗小酸黄瓜，为它增添了酸脆的口感。
food vegetable

Related Words

Illustration cornichons

cornichons noun

/kɔːrnɪʃɒnz/ /kɔːrnɪʃənz/

酸黄瓜, 小黄瓜泡菜

"I added a jar of cornichons to the charcuterie board for a tangy, crunchy snack. "

我在肉品拼盘上加了一罐酸黄瓜，这样就能吃到酸酸脆脆的零食了。

Illustration cheese

cheese noun

/t͡ʃiz/

奶酪, 芝士

"My mom made a delicious pizza with mozzarella cheese. "

我妈妈用马苏里拉奶酪做了一个美味的披萨。

Illustration pickled

pickled verb

/ˈpɪkəld/ /ˈpɪkəɫd/

腌制，酱制。

"These cucumbers pickle very well."

这些黄瓜很适合腌制。

Illustration added

added verb

[ˈad.əd] [ˈæɾ.əd]

增加，添加。

"She added sugar to her coffee to make it sweeter. "

她在咖啡里加了糖，让它更甜。

Illustration charcuterie

charcuterie noun

/ʃɑːɹˈkuːtəɹi/

熟食, 肉类冷盘。

"For our picnic, we brought a delicious charcuterie including salami, prosciutto, and pate. "

为了我们的野餐，我们带了美味的肉类冷盘熟食，包括萨拉米香肠，意大利火腿和肉酱。

Illustration gherkin

gherkin noun

/ˈɡɜːkɪn/ /ˈɡɝkɪn/

酸黄瓜, 小黄瓜.

"I like to put a few slices of cheese, a slice of ham, and a crisp gherkin on my sandwich. "

我喜欢在我的三明治里放几片奶酪，一片火腿，还有一条脆爽的酸黄瓜。

Illustration little

little noun

/ˈlɪ.ɾɫ̩/ /ˈlɘtl̩/ /ˈlɪtəl/ /ˈlɪtl̩/

少量，一点儿。

"Can I try a little of that sauce?"

我可以尝一点儿那个酱吗？

Illustration miniature

miniature noun

/ˈmɪn(ɪ)ətʃə(ɹ)/ /ˈmɪn(i)ətʃəɹ/

微型，小型，缩微。

"The model airplane was a miniature of a real Boeing 747. "

这个飞机模型是真实波音747飞机的微型版。

Illustration cucumber

cucumber noun

/ˈkjuːˌkʌmbə/ /ˈkjuːˌkʌmbɚ/

黄瓜，胡瓜

"My aunt grows cucumbers in her garden. "

我姑妈/姨妈在她的花园里种黄瓜/胡瓜。

Illustration crunch

crunch noun

/kɹʌntʃ/

嘎吱声， 碎裂声

"The crisp leaves made a satisfying crunch under my feet as I walked home from school. "

放学回家的路上，我踩在干脆的落叶上，脚下发出令人愉悦的嘎吱声。

Illustration sandwich

sandwich noun

/ˈsæmwɪd͡ʒ/ /ˈsæmˌwɪt͡ʃ/

三明治，夹心面包。

"My sister made a delicious ham and cheese sandwich for lunch. "

我姐姐做了个美味的火腿奶酪三明治当午餐。

Illustration french

french verb

/fɹɛnt͡ʃ/

切条, 法式切。

"The chef will french the carrots before adding them to the stew. "

厨师会先把胡萝卜切条，再放入炖菜里。