verb 下载 🔗分享 煸炒,快炒 To cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks. Examples : "To prepare a quick dinner, I sauteed some onions and peppers in butter. " 为了快速准备晚餐,我用黄油煸炒了一些洋葱和辣椒。 food utensil action 与AI对话词汇游戏阅读练习