verb🔗Share煸炒，快炒 To cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks."To prepare a quick dinner, I sauteed some onions and peppers in butter. "为了快速准备晚餐，我用黄油煸炒了一些洋葱和辣椒。foodutensilactionChat with AIVocabulary GamePractice Reading
