adjective🔗Share未熏制的，非烟熏的。 (of food) not preserved by treatment with smoke and thus retaining more of the original flavour, for example: unsmoked bacon or salmon."My mom prefers unsmoked salmon because she says it tastes fresher and you can really taste the salmon itself, not just the smoky flavor. "我妈妈更喜欢未熏制的三文鱼，因为她说这种鱼吃起来更新鲜，而且你能品尝到三文鱼本身的味道，而不是烟熏味。foodChat with AIVocabulary GamePractice Reading
adjective🔗Share未点燃的，未吸的 Of a cigarette, cigar or pipe not lit, not burnt."The student carefully placed the unsmoked cigarette in the ashtray. "那个学生小心地把那根未点燃的香烟放在烟灰缸里。itemsubstanceChat with AIVocabulary GamePractice Reading
