noun🔗ShareVollkornA cereal grain that contains cereal germ, endosperm, and bran, in contrast to refined grains, which retain only the endosperm."My doctor recommended switching from white bread to wholegrain because it's higher in fiber. "Mein Arzt empfahl, von Weißbrot zu Vollkornbrot zu wechseln, da es mehr Ballaststoffe enthält.foodagricultureChat with AIVocabulary GamePractice Reading
