noun Download 🔗Share A Mexican dish made by filling a tortilla (corn or flour) with cheese, folding in half and toasting until the cheese is melted. Additional ingredients, such as meats (chicken or beef, commonly), or vegetables can be added. Often served with salsa, guacamole and/or sour cream. Examples : "After school, I made myself a cheese quesadilla for a quick snack. " food culture Chat with AIVocabulary GamePractice Reading