noun🔗ShareFlavanolAny of a class of flavonoids that use the 2-phenyl-3,4-dihydro-2H-chromen-3-ol molecular skeleton"Eating dark chocolate is one way to increase your intake of flavanols, which are beneficial plant compounds. "Manger du chocolat noir est un moyen d'augmenter votre apport en flavanols, qui sont des composés végétaux bénéfiques.compoundsubstancechemistrybiochemistrybiologyfoodChat with AIVocabulary GamePractice Reading
