noun🔗Shareदलहन, फलीThe fruit or seed of leguminous plants (as peas or beans) used for food."My doctor recommended I eat more legumes, such as lentils and chickpeas, to increase my protein intake. "मेरे डॉक्टर ने मुझे अधिक प्रोटीन का सेवन बढ़ाने के लिए दाल और छोले जैसे दलहन खाने की सलाह दी।foodvegetableplantagricultureseedChat with AIVocabulary GamePractice Reading
noun🔗ShareदलहनAny of a large family (Fabaceae, syn. Leguminosae) of dicotyledonous herbs, shrubs, and trees having fruits that are legumes or loments, bearing nodules on the roots that contain nitrogen-fixing bacteria, and including important food and forage plants (as peas, beans, or clovers)."My doctor recommended I eat more legumes, like lentils and chickpeas, because they are a good source of protein. "मेरे डॉक्टर ने मुझे अधिक दलहन, जैसे कि दाल और छोले खाने की सलाह दी, क्योंकि वे प्रोटीन का एक अच्छा स्रोत हैं।plantfoodvegetableagriculturebiologyChat with AIVocabulary GamePractice Reading
noun🔗ShareफलीA pod dehiscent into two pieces or valves, and having the seed attached at one suture, as that of the pea."My daughter learned in science class that a peanut is actually a legume, even though we often think of it as a nut. "मेरी बेटी ने विज्ञान कक्षा में सीखा कि मूंगफली वास्तव में एक फली है, भले ही हम अक्सर इसे एक नट के रूप में सोचते हैं।plantvegetablefoodagriculturebiologyseedChat with AIVocabulary GamePractice Reading