proper noun🔗Share香槟酿造法, 传统法。 The method of producing sparkling wine by secondary fermentation in bottle, as used in the production of champagne."The winemaker used the méthode champenoise to create a sparkling wine for the family celebration. "酿酒师采用香槟酿造法，也就是传统法，为家庭庆典酿造了一款气泡酒。fooddrinkstyleprocesscultureChat with AIVocabulary GamePractice Reading
