noun🔗Share羅梅斯科醬,羅梅斯庫醬 A thick red sauce based on nuts and tomatoes and used with seafood, originating in Catalonian cuisine"We grilled the shrimp and served it with a generous dollop of romesco. "我們烤了蝦,然後配上一大勺羅梅斯科醬來吃。foodcultureChat with AIVocabulary GamePractice Reading