noun🔗ShareA plant of the Brassicaceae family, Raphanus sativus or Raphanus raphanistrum subsp. sativus, having an edible root."I added a radish to my salad for a crunchy, peppery flavor. "plantvegetablefoodagricultureChat with AIVocabulary GamePractice Reading
noun🔗ShareThe root of this plant used as food. Some varieties are pungent and usually eaten raw in salads, etc., while others have a milder taste and are cooked."I added a sliced radish to my salad for a crunchy and slightly spicy flavor. "vegetableplantfoodagricultureChat with AIVocabulary GamePractice Reading
noun🔗ShareWith a distinguishing word: some other plant of the Raphanus genus or Brassicaceae family."rat-tail radish (Raphanus caudatus); wild radish (Raphanus raphanistrum)"vegetableplantfoodbiologyagricultureChat with AIVocabulary GamePractice Reading
