noun🔗Share크렘 앙글레즈A liquid, sweet custard used as a topping for a dessert, as a dessert by itself, or as a base for ice cream or crème brûlée."The warm apple pie was delicious, especially with a generous pour of creamy crème anglaise on top. "따뜻한 사과 파이는 맛있었고, 특히 위에 크림 같은 크렘 앙글레즈를 넉넉하게 뿌려 먹으니 더욱 맛있었습니다.fooddrinkChat with AIVocabulary GamePractice Reading