noun🔗Share乳化剂，乳化劑 A substance that helps an emulsion form, or helps keep an emulsion from separating."The lecithin in egg yolks is often used as an emulsifier."蛋黄中的卵磷脂经常被用作乳化剂，它可以帮助油和水混合在一起，防止它们分离。substancechemistryfoodscienceChat with AIVocabulary GamePractice Reading
