noun🔗Share玫瑰水，蔷薇水 A liquid produced by steeping rose petals in water, used as a coloring agent and flavoring ingredient in certain foods."My grandmother adds a splash of rosewater to her rice pudding for a delicate floral flavor. "我奶奶会在她的米布丁里加一点玫瑰水，让它带有一种淡淡的花香味。fooddrinksubstancematerialchemistryChat with AIVocabulary GamePractice Reading
