noun🔗ShareA Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation."My mom always makes a big batch of kimchi in the fall so we have some to eat all winter long. "foodvegetablecultureChat with AIVocabulary GamePractice Reading
noun🔗ShareA Korean person."Context: In this very niche and arguably inaccurate usage, "kimchi" is sometimes used informally to refer to a Korean person. Sentence: "My friend Ji-woo is a kimchi; he always knows the best Korean restaurants in town." "personnationChat with AIVocabulary GamePractice Reading
