noun🔗Share차우더, 걸쭉한 수프A thick, creamy soup or stew."For lunch, we had a delicious bowl of chowder. "점심으로, 우리는 맛있는 차우더 한 그릇을 먹었습니다.foodChat with AIVocabulary GamePractice Reading
noun🔗Share차우더, 특히 생선이나 해산물 스튜A stew, particularly fish or seafood, not necessarily thickened."My dad makes a delicious seafood chowder with clams and potatoes every Friday. "아버지는 매주 금요일마다 조개와 감자를 넣은 맛있는 해산물 차우더를 만드십니다.foodfishChat with AIVocabulary GamePractice Reading
noun🔗Share생선 판매인A seller of fish."The chowder at the fish market was selling fresh cod. "생선 시장의 생선 판매인이 신선한 대구를 팔고 있었다.personjobfishbusinessChat with AIVocabulary GamePractice Reading
verb🔗Share차우더로 만들다To make (seafood, etc.) into chowder."The restaurant plans to chowder the leftover clams tomorrow, so nothing is wasted. "식당은 남은 조개를 내일 차우더로 만들어 남는 것이 없도록 할 계획입니다.foodutensilChat with AIVocabulary GamePractice Reading