noun🔗Share김치A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation."My mom always makes a big batch of kimchi in the fall so we have some to eat all winter long. "우리 엄마는 겨울 내내 먹을 수 있도록 가을에 항상 김치를 많이 만드세요.foodvegetablecultureChat with AIVocabulary GamePractice Reading
noun🔗Share한국인A Korean person."Context: In this very niche and arguably inaccurate usage, "kimchi" is sometimes used informally to refer to a Korean person. Sentence: "My friend Ji-woo is a kimchi; he always knows the best Korean restaurants in town." "내 친구 지우는 한국인이야; 그는 항상 시내 최고의 한국 식당을 알고 있어.personnationChat with AIVocabulary GamePractice Reading
