noun🔗Share증점제Any substance added to something in order to thicken it; a thickening agent; a binder."She used cornstarch as a thickener to make the gravy richer and less runny. "그녀는 그레이비를 더 걸쭉하고 묽지 않게 만들기 위해 옥수수 전분을 증점제로 사용했다.substancematerialfoodchemistryChat with AIVocabulary GamePractice Reading
