noun🔗ShareПахтаThe liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk."My grandmother uses buttermilk in her famous cornbread recipe. "Моя бабушка использует пахту в своем знаменитом рецепте кукурузного хлеба.fooddrinksubstanceagricultureChat with AIVocabulary GamePractice Reading
noun🔗ShareПахтаCultured buttermilk, a fermented dairy product produced from cow's milk, with a characteristically sour taste."My grandmother used buttermilk in her famous cornbread recipe, giving it a tangy, slightly sour flavor. "Моя бабушка использовала пахту в своем знаменитом рецепте кукурузного хлеба, придавая ему терпкий, слегка кислый вкус.fooddrinkChat with AIVocabulary GamePractice Reading
