noun🔗ShareЭмульгаторA substance that helps an emulsion form, or helps keep an emulsion from separating."The lecithin in egg yolks is often used as an emulsifier."Лецитин в яичных желтках часто используется в качестве эмульгатора.substancechemistryfoodscienceChat with AIVocabulary GamePractice Reading
