noun🔗Share豆蔻,小豆蔻 The Elettaria cardamomum, an Indian herb."My grandmother uses cardamom in her chai tea to give it a warm, spicy flavor. "我奶奶会在她的印度奶茶里放小豆蔻,让奶茶有一种温暖辛辣的味道。foodplantChat with AIVocabulary GamePractice Reading
noun🔗Share豆蔻,白豆蔻 The seed of E. cardamomum, used as a medicine and spice, especially in curry powder."My mom adds a pinch of cardamom to her chai tea for a warm and fragrant flavor. "我妈妈会在她的印度奶茶里加一小撮豆蔻,让茶的味道更加温暖和芬芳。medicinefoodplantChat with AIVocabulary GamePractice Reading
noun🔗Share豆蔻,白豆蔻 The seeds or seed capsules of the Aframomum melegueta, used as a medicine and spice, especially as a substitute for black pepper and in flavoring alcoholic beverages."My mom added a pinch of ground cardamom to the chai tea for a warm, spicy flavor. "为了给奶茶增加一种温暖辛辣的香味,我妈妈在里面加了一小撮磨碎的白豆蔻。medicineplantfoodChat with AIVocabulary GamePractice Reading
noun🔗Share豆蔻,肉豆蔻。 The Aframomum melegueta itself, a herbaceous perennial plant native to the swamps of the West African coast."The recipe called for cardamom, but I couldn't find any at the store, so I used ginger instead. "食谱上需要用到豆蔻(或者肉豆蔻),但我没能在商店里找到,所以就用了姜来代替。plantfoodvegetableagricultureChat with AIVocabulary GamePractice Reading