noun 下载 🔗分享 豆腐，凝乳。 The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc. Examples : "Grandma used the thick curd from the soured milk to make a delicious batch of cottage cheese for breakfast. " 奶奶用变质牛奶中分离出的浓稠凝乳做了一大罐美味的农家奶酪，当做早餐。 food substance 与AI对话词汇游戏阅读练习
noun 下载 🔗分享 豆腐，凝乳 The coagulated part of any liquid. Examples : "After the milk soured, a thick curd formed at the bottom of the container. " 牛奶变酸后，容器底部形成了一层厚厚的凝乳。 food substance 与AI对话词汇游戏阅读练习
noun 下载 🔗分享 花椰菜，菜花 The edible flower head of certain brassicaceous plants. Examples : "The farmer brought a basket of fresh kohlrabi curds to the market. " 这位农夫带了一篮新鲜的大头菜花椰菜去市场了。 vegetable food plant agriculture 与AI对话词汇游戏阅读练习
verb 下载 🔗分享 凝结， 凝固。 To form curd; to curdle. Examples : "The milk will curd if you add lemon juice. " 加了柠檬汁，牛奶会凝结。 food substance chemistry 与AI对话词汇游戏阅读练习
verb 下载 🔗分享 凝结，使凝固。 To cause to coagulate or thicken; to cause to congeal; to curdle. Examples : "The chef curdled the milk, transforming it into a thick, creamy substance for the dessert. " 厨师使牛奶凝结，把它变成了浓稠、奶油状的甜点原料。 food chemistry process 与AI对话词汇游戏阅读练习
