noun🔗Share플로랑탱A biscuit consisting mostly of nuts and preserved fruit, usually coated with chocolate on one side."For dessert, we enjoyed some delicate florentines, their nutty sweetness complemented by a thin layer of dark chocolate. "디저트로, 우리는 섬세한 플로랑탱을 즐겼는데, 견과류의 달콤함이 얇은 층의 다크 초콜릿으로 보완되었습니다.foodChat with AIVocabulary GamePractice Reading
noun🔗Share플로렌스 실크A kind of durable silk."The bridal gown was made of shimmering florentines, known for its strength and beauty. "신부 드레스는 강도와 아름다움으로 유명한 반짝이는 플로렌스 실크로 만들어졌습니다.materialChat with AIVocabulary GamePractice Reading
noun🔗Share플로랑탱A kind of pudding or tart or meat pie."My grandmother always makes delicious florentines for dessert during the holidays. "할머니는 명절에 디저트로 항상 맛있는 플로랑탱을 만드십니다.foodChat with AIVocabulary GamePractice Reading
