verb🔗Share볶다To cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks."To prepare a quick dinner, I sauteed some onions and peppers in butter. "빠른 저녁 식사를 준비하기 위해 버터에 양파와 피망을 볶았습니다.foodutensilactionChat with AIVocabulary GamePractice Reading
