noun🔗Share주석산The aldaric acid, 2,3 dihydroxy-succinic acid, that occurs naturally in many plants, in wine and in tamarind; it is used as the salts cream of tartar and Rochelle salt."My grandmother uses tartaric acid to make a delicious homemade lemonade, a common ingredient in many of her recipes. "할머니는 맛있는 수제 레모네이드를 만들기 위해 주석산을 사용하는데, 이는 할머니의 많은 요리법에서 흔히 사용되는 재료입니다.compoundsubstancechemistryplantfooddrinkfruittechnicalChat with AIVocabulary GamePractice Reading