noun🔗Share토피A type of confectionery made by boiling sugar (or treacle, etc) with butter or milk, then cooling the mixture so that it becomes hard"My grandma always makes delicious toffee during the holidays, and it's so hard to resist eating it all at once. "할머니는 명절에 항상 맛있는 토피를 만드시고, 한 번에 다 먹어버리고 싶은 유혹을 참기 힘들어요.foodChat with AIVocabulary GamePractice Reading
noun🔗Share토피 한 조각A small, individual piece of toffee"a box of toffees"토피 한 상자.foodChat with AIVocabulary GamePractice Reading
noun🔗Share토피, 사탕Any kind of sweets; candy"My little sister loves toffee, and she asks for it every day after school. "내 여동생은 사탕을 좋아하고, 학교 끝나고 매일 사탕을 달라고 한다.foodChat with AIVocabulary GamePractice Reading
verb🔗Share토피로 덮다To coat in toffee."The baker decided to toffee the apples before placing them in the pie crust. "제빵사는 파이 크러스트에 넣기 전에 사과에 토피를 덮기로 결정했습니다.foodprocessChat with AIVocabulary GamePractice Reading
