noun🔗Share감초The plant Glycyrrhiza glabra, or sometimes in North America the related American Licorice plant Glycyrrhiza lepidota."My grandfather grows liquorice in his garden, which he says he uses to make tea. "할아버지는 정원에서 감초를 기르시는데, 차를 만드는 데 사용하신다고 말씀하셨다.plantfoodvegetableChat with AIVocabulary GamePractice Reading
noun🔗Share감초 사탕A type of candy made from that plant's dried root or its extract."My little sister loves to buy black liquorice at the candy store. "내 여동생은 과자 가게에서 검은색 감초 사탕을 사는 것을 좋아한다.foodplantChat with AIVocabulary GamePractice Reading
noun🔗Share감초색, 검은색A black colour, named after the licorice."Her new coat was a deep liquorice, almost black but with a subtle, sweet undertone. "그녀의 새 코트는 깊은 감초색이었는데, 거의 검은색이었지만 미묘하고 달콤한 언더톤을 가지고 있었다.colorChat with AIVocabulary GamePractice Reading
noun🔗Share감초A flavouring agent made from dried root portions of the aforementioned plant."The black jelly beans had a strong liquorice flavour, which some people loved and others hated. "검은 젤리 빈은 강한 감초 맛이 났는데, 어떤 사람들은 좋아하고 다른 사람들은 싫어했습니다.foodsubstanceplantChat with AIVocabulary GamePractice Reading
