noun🔗Share식초A sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid."My mom makes salad dressings with different vinegars, like balsamic and apple cider vinegar, to add a tangy flavor. "우리 엄마는 톡 쏘는 맛을 내기 위해 발사믹 식초와 사과 사이다 식초와 같은 다양한 식초로 샐러드 드레싱을 만듭니다.foodsubstancedrinkchemistryChat with AIVocabulary GamePractice Reading
noun🔗Share식초Any variety of vinegar."a range of herb-flavoured vinegars"다양한 허브 향 식초.fooddrinkChat with AIVocabulary GamePractice Reading
