noun🔗ShareAlcaraveaA biennial plant, Carum carvi, native to Europe and Asia, mainly grown for its seed to be used as a culinary spice."My grandmother always adds caraway to her rye bread recipe, giving it a distinctive, slightly peppery flavor. "Mi abuela siempre añade alcaravea a su receta de pan de centeno, dándole un sabor distintivo, ligeramente picante.plantfoodagriculturevegetableseedChat with AIVocabulary GamePractice Reading
noun🔗ShareAlcaraveaThe seed-like fruit of the caraway plant."The rye bread had a distinctive flavor from the scattered caraway on top. "El pan de centeno tenía un sabor distintivo por la alcaravea esparcida encima.foodplantseedagricultureChat with AIVocabulary GamePractice Reading
noun🔗SharePastel de alcaraveaA cake or sweetmeat containing caraway seeds."My grandmother always bakes a delicious caraway for Easter, filled with the fragrant seeds. "Mi abuela siempre hornea un delicioso pastel de alcaravea para Pascua, lleno de las fragantes semillas.foodplantseedChat with AIVocabulary GamePractice Reading
