noun🔗Share블랑망주A simple dessert made by cooking sweetened milk with cornstarch and vanilla."After dinner, my grandmother served us a delicate blancmange, its vanilla scent filling the kitchen. "저녁 식사 후, 할머니는 우리에게 섬세한 블랑망주를 내주셨고, 바닐라 향이 부엌을 가득 채웠다.foodChat with AIVocabulary GamePractice Reading
noun🔗Share블랑망주A dish, eaten in the Middle Ages, generally consisting of chicken (or sometimes capon or fish), milk or almond milk, rice and sugar."At the medieval feast, a creamy white blancmange, made with chicken and almond milk, was served as the first course. "중세 시대의 연회에서 닭고기와 아몬드 우유로 만든 크림처럼 하얀 블랑망주가 첫 번째 코스로 제공되었습니다.foodhistorycultureChat with AIVocabulary GamePractice Reading
