parfait background

parfait

/pɑː(ɹ)ˈfeɪ/

Illustration parfait - Image 1

Illustration parfait - Image 2

noun

파르페

A French parfait (parfait glacé), an iced dessert made with egg yolks, sugar, cream, and flavouring (usually fruit), sometimes with the addition of a liqueur.

Examples :

"After a long day at work, a refreshing strawberry parfait was the perfect treat. "

긴 하루의 일과를 마치고, 상큼한 딸기 파르페는 완벽한 간식이었습니다.

Illustration parfait - Image 1

Illustration parfait - Image 2

noun

파르페

An American parfait, a layered dessert often consisting of fruit, ice cream, pastries, whipped topping, etc. and served in a glass, often a parfait glass.

Examples :

"After a long day at school, Maria treated herself to a colorful parfait filled with layers of strawberries, vanilla ice cream, and whipped cream. "

학교에서 긴 하루를 보낸 후, 마리아는 딸기, 바닐라 아이스크림, 휘핑크림 층으로 채워진 다채로운 파르페를 먹었습니다.

Illustration parfait - Image 1

noun

파르페, 부드러운 파테

A smooth pâté, usually made from liver and flavoured with liqueurs.

Examples :

"At the picnic, Maria brought a delicious chicken liver parfait, which everyone enjoyed spreading on crackers. "

소풍에서 마리아는 맛있는 닭 간 파르페를 가져왔고, 모두가 크래커에 발라 먹는 것을 즐겼다.