verb🔗ShareكرملTo convert (sugar) into caramel."The chef caramelized the onions slowly until they were sweet and brown. "قام الشيف بكرملة البصل ببطء حتى أصبح حلوًا وبنيًا.foodsubstancechemistryprocessChat with AIVocabulary GamePractice Reading
verb🔗ShareكرملTo brown (sugar) by means of heat."Slowly cooking the onions will caramelize them, which brings out the sweetness and gives them a brown color."سيؤدي طهي البصل ببطء إلى تكرمله، مما يبرز حلاوته ويعطيه لونًا بنيًا.foodprocessChat with AIVocabulary GamePractice Reading
verb🔗ShareكرملTo undergo this kind of conversion or browning."The onions caramelized slowly in the pan, turning sweet and brown. "تكرمل البصل ببطء في المقلاة، وتحول إلى اللون البني الحلو.foodprocessChat with AIVocabulary GamePractice Reading
