noun🔗Share아니스An umbelliferous plant (Pimpinella anisum) growing naturally in Egypt, and cultivated in Spain, Malta, etc., for its carminative and aromatic seeds, which are used as a spice. It has a licorice scent."The baker added a pinch of anise to the cookies, giving them a subtle licorice flavor. "빵집 주인이 쿠키에 아니스를 약간 넣어서 은은한 감초 맛을 냈다.plantfoodvegetableagriculturesciencenatureChat with AIVocabulary GamePractice Reading
noun🔗Share회향(often qualified as "sweet anise" or "wild anise") Fennel, Foeniculum vulgare."My grandmother always added a pinch of anise to her tomato sauce, giving it a subtle, licorice-like flavor. "할머니는 토마토 소스에 항상 회향 한 꼬집을 넣어 은은하고 감초 같은 풍미를 더했습니다.plantfoodvegetableChat with AIVocabulary GamePractice Reading
