noun🔗Share노른자The yellow, spherical part of an egg that is surrounded by the white albumen, and serves as nutriment for the growing young."The child carefully separated the yolk from the egg white before making an omelet. "아이는 오믈렛을 만들기 전에 노른자를 흰자위에서 조심스럽게 분리했다.foodbiologyanimalpartChat with AIVocabulary GamePractice Reading
noun🔗Share양털 기름The grease in a sheep's fleece."The sheep farmer carefully examined the fleece, noticing how the yolk made it feel greasy. "양치기 농부는 양털을 조심스럽게 검사하며 양털 기름이 어떻게 끈적하게 만드는지 알아차렸다.animalsubstancematerialagricultureChat with AIVocabulary GamePractice Reading
