noun🔗Share머랭A mixture consisting of beaten egg whites and sugar which is added to the tops of pies then browned."The baker carefully placed a meringue on top of the apple pie, hoping it would turn a beautiful golden brown in the oven. "제빵사는 오븐에서 아름다운 황금빛 갈색으로 변하기를 바라며 사과 파이 위에 머랭을 조심스럽게 올려놓았습니다.foodChat with AIVocabulary GamePractice Reading
noun🔗Share과일, 아이스크림 또는 셔벗을 담는 용기로 사용되는 이 혼합물로 만든 껍질A shell made of this mixture which serves as the receptacle for fruit, ice cream or sherbet."Shirley likes to have strawberry with her meringue."셜리는 머랭과 함께 딸기를 먹는 것을 좋아한다.foodutensilChat with AIVocabulary GamePractice Reading
