verb🔗ShareSaltearTo cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks."I am sauteing the onions and garlic in olive oil to start the pasta sauce. "Estoy salteando las cebollas y el ajo en aceite de oliva para empezar la salsa para la pasta.foodutensilChat with AIVocabulary GamePractice Reading
