noun🔗ShareTortilla, pan plano y redondo hecho de harina de maíz o harina(Mexican cuisine) A flat round bread made out of cornmeal or flour. In Mexican cuisine they are often served with a filling or topping such as frijoles "beans", carne "meat", salsa "sauce", sour cream and cheese; in the latter case they are called quesadillas."We bought a package of tortillas to make tacos for dinner. "Compramos un paquete de tortillas para hacer tacos para la cena.foodcultureChat with AIVocabulary GamePractice Reading
noun🔗ShareTortilla española, tortilla de patatas y cebolla(Spanish cuisine) Spanish omelette; an omelette containing potatoes and onions."Maria learned to make tortillas with potatoes and onions from her grandmother's traditional Spanish recipes. "María aprendió a hacer tortilla española con patatas y cebolla de las recetas tradicionales españolas de su abuela.foodcultureChat with AIVocabulary GamePractice Reading
