noun ダウンロード 🔗共有 フロール A film of yeast that develops on the surface of some wines during fermentation, induced deliberately during the production of sherry. Examples : "The sherry producer carefully cultivates the flor on the wine's surface, as this layer of yeast protects the wine from oxidation and gives it a unique flavor. " シェリー酒の生産者は、ワインの表面にフロルを注意深く培養します。この酵母の層がワインを酸化から守り、独特の風味を与えるからです。 food drink biology chemistry microorganism AIとチャット語彙ゲーム読解練習
