verb🔗Share凝固する, 固まるTo form curds so that it no longer flows smoothly; to cause to form such curds. (usually said of milk)"Too much lemon will curdle the milk in your tea."レモンを入れすぎると、紅茶のミルクが凝固します。foodprocesschemistryChat with AIVocabulary GamePractice Reading
verb🔗Share凝固する, 固まるTo clot or coagulate; to cause to congeal, such as through cold. (metaphorically of blood)"The milk curdled in the refrigerator because it was too cold. "牛乳は冷たすぎたため、冷蔵庫の中で凝固した。foodchemistrybiologysubstanceprocessChat with AIVocabulary GamePractice Reading
verb🔗Share凝固する, 固まるTo cause a liquid to spoil and form clumps so that it no longer flows smoothly"The milk will curdle if you leave it out in the hot sun too long. "牛乳は、暑い日差しの中に長時間置いておくと凝固します。foodchemistryprocessChat with AIVocabulary GamePractice Reading
