verb🔗Share응고되다, 엉기다To form curds so that it no longer flows smoothly; to cause to form such curds. (usually said of milk)"Too much lemon will curdle the milk in your tea."레몬을 너무 많이 넣으면 차 속의 우유가 응고될 것입니다.foodprocesschemistryChat with AIVocabulary GamePractice Reading
verb🔗Share응고하다, 엉기다To clot or coagulate; to cause to congeal, such as through cold. (metaphorically of blood)"The milk curdled in the refrigerator because it was too cold. "우유는 너무 추워서 냉장고 안에서 응고되었다.foodchemistrybiologysubstanceprocessChat with AIVocabulary GamePractice Reading
verb🔗Share응고되다, 엉기다To cause a liquid to spoil and form clumps so that it no longer flows smoothly"The milk will curdle if you leave it out in the hot sun too long. "우유를 너무 오래 뜨거운 햇볕에 두면 응고될 것입니다.foodchemistryprocessChat with AIVocabulary GamePractice Reading
