verb🔗ShareHidrogenarTo treat something, or react something, with hydrogen; especially to react an unsaturated fat with hydrogen, in the presence of a nickel catalyst, to produce a harder saturated fat"The oil was hydrogenated to make the margarine solid at room temperature. "El aceite fue hidrogenado para hacer que la margarina fuera sólida a temperatura ambiente.chemistryfoodsubstanceprocesssciencetechnicalbiochemistryChat with AIVocabulary GamePractice Reading
adjective🔗SharehidrogenadoThat has been treated, or reacted with hydrogen; especially describing a saturated fat so obtained from an unsaturated fat"Many processed foods contain hydrogenated oils to increase their shelf life and improve texture, but these fats are often considered unhealthy. "Muchos alimentos procesados contienen aceites hidrogenados para aumentar su vida útil y mejorar su textura, pero estas grasas a menudo se consideran poco saludables.chemistryfoodsubstancematerialprocessChat with AIVocabulary GamePractice Reading