noun🔗ShareBacalao secoA cod (or similar fish) having been cut open and cured in the open air without salt."My grandmother makes a hearty stew with stockfish, adding potatoes and carrots for a traditional Norwegian meal. "Mi abuela prepara un guiso abundante con bacalao seco, añadiendo patatas y zanahorias para una comida tradicional noruega.foodfishChat with AIVocabulary GamePractice Reading
noun🔗ShareMerluza del CaboThe shallow-water Cape hake (Merluccius capensis)"My grandmother always said the best stockfish comes from the cold waters near South Africa. "Mi abuela siempre decía que la mejor merluza del Cabo proviene de las aguas frías cerca de Sudáfrica.fishfoodanimalChat with AIVocabulary GamePractice Reading
🔗ShareBacalao secoA cod (or similar fish) having been cut open and cured in the open air without salt."My grandmother uses stockfish to make a traditional Norwegian stew; it's dried cod that she soaks for days to soften before cooking. "Mi abuela usa bacalao seco para hacer un estofado noruego tradicional; es bacalao seco que remoja durante días para ablandarlo antes de cocinarlo.foodfishChat with AIVocabulary GamePractice Reading
🔗ShareMerluza del CaboThe shallow-water Cape hake (Merluccius capensis)"Example: "The fishmonger recommended stockfish because it's a mild, inexpensive white fish perfect for our family's fish tacos." "El pescadero recomendó merluza del Cabo porque es un pescado blanco suave y económico, perfecto para los tacos de pescado de nuestra familia.foodfishChat with AIVocabulary GamePractice Reading
