verb🔗ShareChauffer des aliments pour tuer les organismes nuisiblesTo heat food for the purpose of killing harmful organisms such as bacteria, viruses, protozoa, molds, and yeasts."We pasteurised the milk to make it safe to drink. "Nous avons chauffé le lait pour le rendre potable.foodsciencebiologychemistrymicroorganismmedicineprocessChat with AIVocabulary GamePractice Reading
