verb🔗Share응고되다, 엉기다To form curds so that it no longer flows smoothly; to cause to form such curds. (usually said of milk)"Too much lemon will curdle the milk in your tea."레몬을 너무 많이 넣으면 차 속의 우유가 응고될 것입니다.fooddrinkchemistryprocessChat with AIVocabulary GamePractice Reading
verb🔗Share응고하다, 엉기다To clot or coagulate; to cause to congeal, such as through cold. (metaphorically of blood)"The leftover milk in the refrigerator was curdling because it was too old. "냉장고에 남은 우유는 너무 오래되어서 응고되고 있었다.foodchemistrybiologyphysiologyChat with AIVocabulary GamePractice Reading
verb🔗Share응고되다, 엉기다To cause a liquid to spoil and form clumps so that it no longer flows smoothly"The milk was curdling because I left it out of the refrigerator all night. "우유는 내가 밤새 냉장고 밖에 놔둬서 응고되고 있었다.foodchemistryChat with AIVocabulary GamePractice Reading
noun🔗Share응고, 엉김The act by which something is curdled."The curdling of the milk signaled that it was no longer safe to drink. "우유가 응고된 것은 더 이상 마시기에 안전하지 않다는 신호였다.processfoodchemistryChat with AIVocabulary GamePractice Reading
