noun🔗ShareGratin, croûte doréeThe top crust of a dish, consisting of breadcrumbs or grated cheese heated under a grill; the dish itself."After baking, the potato gratin was golden brown and bubbly. "Après la cuisson, le gratin dauphinois était doré et bouillonnant.foodutensilChat with AIVocabulary GamePractice Reading
