noun🔗ShareТортилья, плоский круглый хлеб из кукурузной муки или муки(Mexican cuisine) A flat round bread made out of cornmeal or flour. In Mexican cuisine they are often served with a filling or topping such as frijoles "beans", carne "meat", salsa "sauce", sour cream and cheese; in the latter case they are called quesadillas."We bought a package of tortillas to make tacos for dinner. "Мы купили упаковку тортилий, чтобы приготовить тако на ужин.foodcultureChat with AIVocabulary GamePractice Reading
noun🔗ShareИспанский омлет, омлет с картофелем и луком(Spanish cuisine) Spanish omelette; an omelette containing potatoes and onions."Maria learned to make tortillas with potatoes and onions from her grandmother's traditional Spanish recipes. "Мария научилась готовить испанский омлет с картофелем и луком по традиционным испанским рецептам своей бабушки.foodcultureChat with AIVocabulary GamePractice Reading
