noun🔗ShareEchte Balsamkraut, FrauenminzeAn aromatic plant, Tanacetum balsamita, once used to flavour ale (prior to the use of hops)"Before hops became popular, brewers often used costmary to give their ale a fragrant, slightly bitter taste. "Bevor Hopfen populär wurde, verwendeten Brauer oft Frauenminze, um ihrem Ale einen duftenden, leicht bitteren Geschmack zu verleihen.plantfooddrinkagriculturenatureChat with AIVocabulary GamePractice Reading
