noun🔗ShareAnchoisAny small saltwater fish of the Engraulidae family, consisting of 160 species in 16 genera, of which the genus Engraulis is widely sold as food."The pizza had a strong, salty taste because it was topped with anchovies. "La pizza avait un goût fort et salé parce qu'elle était garnie d'anchois.fishfoodanimaloceanChat with AIVocabulary GamePractice Reading